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Succulent pasture-raised pork chop, expertly seared and glazed with rich balsamic vinegar, caramelized onions, and fresh herbs, then finished with a touch of butter. Served with creamy roasted smashed potatoes and a vibrant seasonal green vegetable—restaurant quality, ready to heat and serve. Gluten-free, paleo-friendly, and grain-free. Perfect for weeknight dinners or meal prep. Per 6 oz serving: 328 calories, 22g fat, 7g carbs, 23g protein.
